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Found 101 items.
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Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6080PDF: 1973HTML: 5712 -
Smart fertilizers: What should we mean and where should we go?
6834HTML: 740PDF: 1638Appendix: 159 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1076PDF: 688APPENDIX 1: 254APPENDIX 2: 296HTML: 244 -
Potential of biofertilisers to improve performance of local genotype tomatoes
1844PDF: 718HTML: 312 -
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Wild geophytes of ornamental interest in the native flora of southern Italy
2195PDF: 1377HTML: 995 -
Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
2985PDF: 1313HTML: 763 -
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
1914PDF: 692APPENDIX: 254HTML: 716 -
Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria
897PDF: 435Appendix: 154HTML: 115 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2179PDF: 1176HTML: 432 -
Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands
1339PDF: 564HTML: 242 -
Mitigating the impact of soil salinity: recent developments and future strategies
1858PDF: 906HTML: 33 -
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
936PDF: 421Appendix: 45HTML: 11 -
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Crop response to soils amended with biochar: expected benefits and unintended risks
2821PDF: 1216APPENDIX: 205HTML: 1330 -
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Changes in soil quality following poplar short-rotation forestry under different cutting cycles
1435PDF: 504HTML: 1590 -
Genetic diversity characterization of maize populations using molecular markers
462PDF: 325HTML: 64 -
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